A lot of the cutlery had been vintage Norwegian design from Skaugum and Hardangerbestikk. Wonderful element. The cafe has many cows milking only for them. And the desert was an extremely nice milk ice cream. The plum sake we had with it was scrumptious. On our way back up to https://8-retter-trondheim89123.blogacep.com/39368149/what-does-fine-dining-i-trondheim-mean