Kombucha contains several vitamins, minerals, amino acids and antioxidants. It is a good source of B vitamins like B1, B6, B12 and folic acid which are important for energy metabolism. It also contains vitamin C for antioxidant protection and K for bone health. It is often rich in amino acids like glucuronic acid that supports liver function. Tea polyphenols and other antioxidants in ... https://articlescad.com/what-is-kombucha-fermentation-process-and-components-357727.html